Sidamo Ethiopia
A crisp and refreshing roast from the famed Sidamo region of Ethiopia, known for its clean citrus character and smooth sweetness.
A light roast with bright acidity and a clean finish — best enjoyed as a pour-over or iced brew.
Usually ready in 24hrs
Origin Coffee Lab & Kitchen
1101 S Joyce St B33, Arlington, VA 22202
(703) 567-7378
farm to cup
Every bean we roast begins at the source. On small, sustainable farms where relationships matter and quality is grown with care. We work directly with producers who share our values, then roast each lot with precision to honor its origin. From the first harvest to the final pour, our coffee is a story of integrity, craft, and unmatched flavor.
Brew It Your Way
Whether you're pouring slow with a V60, pressing bold with a French Press, or brewing big with a batch maker , our coffee is crafted to perform. Every roast is dialed in for versatility, delivering clarity, depth, and balance across any brew method.
Not sure where to start? Our step by step brew guides make it easy to unlock quality coffee at home.
